Simply put, everything has to start from somewhere; be it the beginning of the universe or growing blueberries somewhere in that universe!
Read MoreOn Saturday 11th December, Matt Moss from High Weald AONB presented a day on deer management on the farm.
Read MoreAfter 11 years in the role of Dairy Manager, Tali has moved on to new challenges.
Read MoreSo long, and thanks for all the milk!
Read MoreWe hope, with your help, that we can make your Christmas shopping an enjoyable and comfortable experience.
Read MoreIt is the time of year to slow down, take a breath, and change into a gear that isn’t full on.
Read MoreWith the autumn calving almost finished, newly calved cows are coming back into the milking herd.
Read MoreIt will be very hard to eliminate plastic in our lives completely, but we can cut it down hugely.
Read MoreWe are currently raising three calves in the pen by the cow yard. They receive fresh warm milk twice daily and they are always excited to see the milk bucket arrive. The group consists of one dairy heifer (future milking cow) and male/female twins.
Read MoreAlthough there are two main calving groups for spring and autumn, having a few cows calving between these periods can help to maintain milk supplies at an adequate level.
Read MoreOn Saturday Plaw Hatch hosted the AGM for Tablehurst and Plaw Hatch Farms. Last year the AGM had to be held online so it was nice to welcome people back in person.
Read MoreIf you think it might be yours, contact us on 01342 810652
Read MoreThe laying hen enterprise has undergone a lot of changes in the last two years. The new chicken tunnels are doing well, and the hens appear to be happier and healthier in them despite inclement weather and avian flu lockdowns.
Read MoreOne of the main projects we’re hoping to realise on the farm is the regeneration of a patch of Ancient Semi-Natural Woodland. We’ll need your help to do it!
Read MoreOur garden apprentice, Mandie, gives an insight into what life is like living, working, and learning on the farm.
Read MoreOn Wednesday 8th September, Plaw Hatch hosted the RMPA AGM for members to learn about all things milk.
Read MoreCows don’t only naturally eat grass, they’ll often snack on hedges, trees and other shrubs that they can get to as well.
Read MoreA tale of joy, woe, and redemption in equal measure, Tali has spent that last near decade perfecting the Dutchman recipe to meet her expectations of this popular cheese.
Read MoreEvery year in the garden, there’s a front runner for most bountiful crop. This year, the courgettes are shaping up to take the title.
Read MoreFarm apprentice, Lou Ellerker, experiences silaging for a second year.
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What we’re doing for our cows and customers.